Ginger and chocolate seems to make so much sense and not a lot of sense at the same time. They seemed like they'd pair so well I wondered why I haven't seen more ginger and chocolate treats, so maybe it didn't make that much sense? But that can't be right, they must be amazing.
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Before I baked these up I ended up throwing a little bit more ground ginger in it to make them more gingery but was afraid of putting too much. In the end Dave recommended more ginger as well. So more fresh grated ginger next time.
Here they are before they went in the oven.
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